The Tupper Lake Chamber of Commerce in partnership with Paul Smith’s College invites you to join us at the second annual Walk Through The Woods at John Dillon Park (www.johndillonpark.org) on Sunday, September 16th from 3:30pm – 6:30pm.
Local restaurants along with the Paul Smith’s Culinary School will be manning 5 food stations at lean-tos throughout the park:
- Station 1 / Refreshments – hosted by Paul Smith’s Culinary Program
- Station 2 / Appetizers – hosted by The Well Dressed Food Company
- Station 3 / Soup and Salad – hosted by Bima’s Pizzeria & Deli
- Station 4 / Entree – hosted by Paul Smith’s Culinary Program
- Station 5 / Dessert – hosted by Larkin’s Deli & Bakery
In addition guides will be giving tours of the park, and a pontoon boat will be available to tour the lake.
Admission: $10.00 per person
Limited to 200 people
You must pre-register for this event!
If you are having trouble registering online please call our office at 359-3328 and leave a message with your name, phone number and address. We will mail you a registration form to fill out and return!
Please bring your e-mail registration confirmation with you to the event.
Parking-Parking at John Dillon is limited to handicap parking only. Please park in the field a few hundred feet down the road from the John Dillon entrance and take the shuttle from that location down to John Dillon. You will see red and white political signs for this parking lot. If you are coming from Long Lake you will go by the John Dillon entrance and find this parking lot on the right hand side approximately half a mile down the road. If you are coming from Tupper Lake you will find this parking lot on the left hand side approximately half a mile from before the John Dillon Parking lot.